Oxygen Absorber 30 cc
Each pack contains 300 pieces
The oxygen absorbers are made from food grade iron powder (non-chemical). They are packed in a sealed packet. The working principle is that the powder will absorb the remaining oxygen in the sealed packaging with no limit. They will reduce the oxygen level to be 0.00%, reducing the spread of mold and microorganisms that rely on oxygen to grow.
It helps maintain freshness, the taste of food, and preserve food quality for a more extended period by preserving quality and vitamins in the medicine and supplements.
It also helps to eliminate insects and their eggs. Those that nest in food, grain or rice.
Remarks:
- Do not cut the packet. Do not use if the air infiltrated.
- After taken out from the packaging, need to finish packing within 10 - 30 minutes. Do the same thing for the next time.
Products that should be packed along with the oxygen absorber:
Japanese snack, cereal, herb, moon cake, bean bun, baked bakeries, bread, by-product of rice and flour, mochi, daifuku, medicine, vitamin, supplementary, tea, coffee, spice, processed fruit, raw food, frozen food, rice, beans, cosmetics, and so on.
++ How to calculate the oxygen volume inside the closed container ++
Width x Length x Height in Centimeter - Product Weight (gram) x 21% (fixed value) e.g, Container Dimensions 20 x 8 x 5 cm - Product Weight 400 g x 21% = 84 cc
Therefore, use a packet of Oxygen Absorber 100 cc
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